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Vegetable marketing study for Semonkong Rural Development Project by Hopolang Phororo

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Published by Institute of Southern African Studies, National University of Lesotho in Roma [Lesotho] .
Written in English



  • Lesotho


  • Vegetables -- Lesotho -- Marketing.

Book details:

Edition Notes

Includes bibliographical references (p. 36-37).

Other titlesVegetable marketing study
StatementHopolang Phororo and Gisela Prasad.
SeriesWorking paper ;, no. 7, Working paper (National University of Lesotho. Institute of Southern Africa Studies) ;, no. 7.
ContributionsPrasad, Gisela.
LC ClassificationsHD9225.L52 P48 1996
The Physical Object
Paginationvi, 61 p. :
Number of Pages61
ID Numbers
Open LibraryOL654221M
ISBN 109991131132
LC Control Number96981249

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VEGETABLE MARKETING STUDY for SEMONKONG RURAL DEVELOPMENT PROJECT Hopolang Phororo and Gisela Prasad Working Paper No. 7 Institute of Southern African Studies National University of Lesotho P.O. Roma other aspects of rural marketing let us discuss the development of this area in different parts which is briefly explained here. Part I (Before ): Rural marketing referred to selling of rural products in rural and urban areas and agricultural inputs in rural markets. It was treated as synonymous to „agricultural marketing‟. Agricultural File Size: KB. A study by Matsane and Oyekale () highlighting the factors (constrains) to vegetable production among small scale farmers in Mahikeng, South Africa corroborated the current study. Kwarteng and. CASE STUDY 1 Vegetable gardens and vegetable development in the state of Kerala, India Vegetable cultivation was introduced by marginal farmers on their garden lands as an inter-crop in the s. In the initial years, ponds and wells were used for irrigation, employing primitive Size: 1MB.

pulated purpose so that the project will meet the stipu-lated goal. Target group profile Poorest and food insecure households are the major tar-get of this project. These will be selected by WODA, woreda offices of rural development, local Kebele rep - sentatives and community members. These gr oups f . GUIDELINES FOR THE DESIGN OF AGRICULTURAL INVESTMENT PROJECTS ( Web PDF version of revised edition) (Editor’s Note: To create this web PDF it was necessary to change the layout and page numbering from the print edition. Large sections of Part II have been updated, in particular chapter Size: 2MB. Rural Development Approaches and Strategies in India, n.d.). The approaches to rural development that have been stated in the five year plans have been stated as follows: (Chapter : Radhika Kapur. Agriculture and Rural Development (SARD). A recent study undertaken for maize indicates that some of the marginal western areas may become unsuitable for production under current.

  This study was carried out to know the current status of vegetable seed production, distribution and use in Nepal. About 80% seed production in Rukum district was based on informal contracts with local traders and national-level seed companies, whereas in Kavre district % production was based on informal contracts of community-based organizations (CBOs) with seed Author: Krishna P. Timsina, Ganesh P. Shivakoti. Project proposal on fruit and vegetable production. This study focused on analysing the production and marketing constraints that often prevent smallholder farmers from accessing high-value markets in the agribusiness value chain. Access to markets is an essential requirement for the poor in rural areas to enjoy the benefits of agricultural growth. Development of strategies to achieve objectives Key targets Persons responsible Major risks and countermeasures Economic factors Social implications Project budget description Corn production Fish production Vegetable prodction Project Canaan Budget Corn Production Cost - Figure Fish Production: Cost & Profitability Analysis - Figure